Journal publication

Effect of harvest time and geographical area on sensory and instrumental texture profile of a PDO artichoke

International journal of food science & technology2014 ; Volume 49. p. 1231

Di Salvo, Riccardo; Fadda, Contantino; Sanguinetti, Anne Maria; Næs, Tormod; Del Caro, Alessandra;



DOI: 10.1111/ijfs.12422